Ineke Berentschot, who wrote the wonderful bread baking bread “Nachtbrood,” showed a friend and me around at the Doornik Natuurakkers. IMG_3428This beautiful nature reserve includes an experiment in growing old grain varieties such as farro, einkorn wheat and many more local varieties, in 39 test fields close to the river Rijn in the middle of The Netherlands. An unforgettable evening with the August full moon rising over the dijk.